Ingredients Nearly empty jar of LC Farms Jam ¼ vinegar – white wine, red wine, champagne or balsamic all work well. ½ cup olive oil – use a good quality oil. 1 T Dijon mustard – will help add flavor and help emulsify the dressing. Don’t forget the salt and pepper. Put the lid on…
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Ingredients Mayonnaise (we like Dukes) Ketchup 1- 8oz jar of LC Farms Spicy Zuke Relish Preparation (this is a to-taste recipe) In a small bowl put roughly ¾ of your favorite Mayo and about ¼ cup of Ketchup. Mix and taste. Can always add more ketchup if you would like. Add approx 1 T of…
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Courtesy of @Cocktails with Katherine Ingredients 2 tsp Strawberry Vanilla Rhubarb LC Farms Jam 1 ½ oz light rum ½ oz of cream 1 strawberry and mint for garnish Add rum and jam to a shaker and muddle until the jam becomes fluid again. Then add the cream and ice. Shake it up and add…
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Ingredients Roughly 12-15 ready-to-eat chicken wings – DRY- 1 – 8 oz jar of LC Farms Jam Our favorites are Mango Habanero (hot or mild), Peach Sriracha, Sweet and Spicy Garlic Sauce or dressing Start with your favorite ready-to-eat chicken wings. Add the jam to a warm skillet and add the wings and toss to…
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Ingredients 1-2 T of an almost empty LC Farms jam 3 oz vodka or gin ½ oz of orange liqueur (Cointreau or Gran Marnier) ice Put the lid back on the jar and shake it up. Pour it through a mesh strainer into a chilled glass. ENJOY!!!
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Ingredients Crust: 1 pkg puff pastry 1 container fromage blanc or brie (rind removed and cut into about ¾” squares) 1 8oz jar of LC Farms Lemon Lavender Jelly 2 cups washed blueberries or strawberries diced into blueberry-sized chunks. Preparation Preheat oven to 400 degrees Using a mini muffin pan, generously spray with cooking…
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Ingredients 2 T LC Farms jam (pictured is Blueberry Cobbler) Juice of ½ a lime 2 oz rum (can also use Gin or Vodka) Fever Tree Ginger Beer Preparation In a shaker add the jam, lime juice and muddle until the jam becomes fluid again. Add the alcohol and ice and Shake, Shake, Shake…
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